Capsicum Rice Recipe
Capsicum Rice is a very popular recipe. Learn how to make/prepare Capsicum Rice by following this easy recipe.
• 5 Capsicums
• 1 Cup rice
• 1 Lemon
• 1/4 tsp Turmeric
• 1 1/2 tbsp Dry grated coconut
• 3 tbsp Oil
• 1 tsp Black gram
• 1/2 tsp Mustard seeds
• 2 Red chilies
• 2 tsp Bengal gram
• Few curry leaves
• 1 tbsp Peanuts
• 8-9 Cashew nuts
• 1" Piece cinnamon
• 6 Red chilies
• 1/2 tsp Cumin seeds
• 2 tsp Coriander seeds
• 1-1/2 tsp Black gram
• 1-1/2 tsp Bengal gram
Cooking Instructions :
•Take a frying pan and with 1 tsp oil in it. Fry the red chilies, Cinnamon, coriander, cumin seeds, black gram and Bengal gram till the mixture turns brown.
•Remove the pan and allow it to cool.
•Grind and blend the mixture to make a fine powder.
•Cook the rice till it is 3/4 cooked. Rinse the water and keep the rice aside for cooling. Add a tsp of oil to it.
•Pour oil in a frying pan and add mustard seeds, black gram, Bengal gram, red chilies, curry leaves, cashew nuts and peanuts.
•Fry the mixture till it starts fuming.
•Add chopped capsicum and fry till it they become soft.
•On a medium flame add grated coconut.
•Fry the coconut till it turns light brown.
•Now add cooked rice, turmeric and salt.
•Fry the dish for few minutes until the rice becomes hot.
•Sprinkle powdered masala and pour lemon juice.
•Mix it properly and decorate with coriander leaves.
•Capsicum Rice is ready to serve.
Source : indobase.com